The art of diamond cutting or polishing dates back to medieval Europe when diamonds were not commonly used for jewelry. Because of its natural rough form and extreme density multiple cuts or “facets” are required to realize a diamond’s dispersion commonly known as fire. The ability to make precision cuts progressed over time and was not perfected until the 1900’s. The original round brilliant design was created by Marcel Tolkowsky in 1919 who’s mathematical model doubled the amount of light and fire output. Tolkowsky’s design has been the basis for all modern diamond designs. His technique has been refined by computer technology for even more precise facet cutting and brilliance.
The culet is the point on the bottom of the diamond and is sometimes cut to make a small facet. A diamond grading report will reveal the existence of a culet facet. When viewing a diamond from the top, or table, the culet facet may be visible making it less popular in modern ideal cuts. This and other important diamond characteristics contribute or detract from overall value and should be examined before making a purchase in order to verify quality.


